Hall of Fame

It’s all about network: The speed datings and matchmakings with decision makers from trade, investment and gastronomy make the Food Innovation Camp so unique.

In more than 500 matchmaking discussions organised by us, our mentors take the time to talk to our exhibitor start-ups. The result: valuable contacts and helpful feedback for both sides.

In our Hall of Fame we introduce you to some mentors who are already part of the Food Innovation Camp family.

Food Innovation Camp Mentors

Mimi Sewalski
Manager Avocadostore

Christian Rach
TV-chef and cookbook author

Christina Block
Member of supervisory board Eugen Block Holding GmbH

Jean Ploner
CEO Global F&B Heroes, president of Leaders Club International, chairman of German Leaders Club

Fabio Ziemssen
Founder & Director Food Innovation NXFood

Yvonne Tschebull
Manager Rive and Tschebull

Marcel Minuth
Head of Category Management/Purchasing Department full assortment REWE Region Nord

Bastian Halecker
Prof. Dr. Bastian Halecker, Founding Partner Hungry Ventures

Tim Koch
Chairman Leaders Club Deutschland AG

Thomas Sample
Owner and manager of Hobenköök

Doreen Hotze
Head of  Gründungszentrum Handelskammer Hamburg

Stefan Haßdenteufel
Manager of DS Invest GmbH & Co. KG

Phillip Morant
Senior Producer at Sony Pictures Film und Fernsehen Produktions GmbH

Michael Goblirsch
Partner Square One Foods

Thorsten Wittmütz
Managing Partner Next Commerce Accelerator

Michael Nemecek
Head of Controlling & Procurement prizeotel, F&B Expert

Onur & Koral Elci
CEO Kitchen Guerilla GmbH

Nina Kurth
Manager Corporate Responsibility
ALDI SÜD Dienstleistungs-GmbH & Co. oHG

Selda Morina
Trend- and innovation manager REWE Süd